This specific combination of ingredients will help to unblock the pores, reduce their size, and clear up minor infections.
Stage 1: (above 75°C)
5% Emulsifying Wax (BTMS 25)
4% Papaya Seed Oil
3% Squalane
3% Squalane
Stage 2: (above 75°C)
78% Boiling Spring Water
3% Papaya Glycerol Extract
78% Boiling Spring Water
3% Papaya Glycerol Extract
Stage 3: (below 40°C)
3% Rosehip Seed Oil
1.5% Anti Acne Active Formula
1% Preservative 12
1% Vitamin E
0.25% Helichrysum Essential Oil
0.25% Geranium Essential Oil
3% Rosehip Seed Oil
1.5% Anti Acne Active Formula
1% Preservative 12
1% Vitamin E
0.25% Helichrysum Essential Oil
0.25% Geranium Essential Oil
100% Total
Method:
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Weigh all Stage 1 (fat stage) materials into a stainless steel bowl and place into a saucepan of boiling water (double boiler/bain marie). Bring up to a temperature of over 75°C.
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When the Stage 1 is over 75°C, add the Stage 2 (water sateg) boiling water and glycerol extract to a larger stainless steel bowl. Swap the bowls over so the larger bowl is in the double boiler.
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Pour the Stage 1 (fat stage) ingredients into the Stage 2 large bowl, and stir gently without creating air bubbles. Only when everything is over 75°C, stir continually for 5 minutes.
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After 5 minutes, remove bowl from the double boiler and put into a pan of cold water to cool it down quickly. Keep stirring all the time.
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When the cream is under 40°C add the remaining Stage 3 (heat sensitive) ingredients. Combine thoroughly, jar and label.